Embark on a delightful culinary journey commencing on a Friday early evening with a champagne reception, followed by a sumptuous six-course gourmet dinner. During this exquisite dining experience, you’ll have the opportunity to mingle with fellow guests/participants, while sampling the culinary style that you’ll be mastering throughout the course.

The subsequent days of the week are equally captivating: On Saturday morning, we’ll venture to the enchanting market in Laval. As true locals, we’ll immerse ourselves in the vibrant atmosphere and explore the array of fresh, seasonal specialties the market has to offer. This will be a true embodiment of French culture through a captivating Market Tour. After a delightful lunch, we’ll roll up our sleeves and engage in a hands-on cooking session to prepare dinner.

Sunday will see us back in the kitchen, crafting culinary wonders. At 16:00, we’ll head to Laval to bask in the Christmas lights that adorn the town and its majestic chateau. Afterward, it’s back to the kitchen to create another delectable dinner.

A full day of culinary exploration awaits on Monday, primarily dedicated to hands-on experiences. Tuesday follows suit, with another engaging hands-on session until lunchtime. Post-lunch, a journey to Vitré (or Fougères for returning participants) awaits. Here, you’ll discover the historical heart of the medieval city, complete with its resplendent castle, quaint cobblestone streets, and charming half-timbered houses. It’s a time to unwind, relish in Vitré’s Christmas lights, and perhaps indulge in some leisurely shopping. We’ll return to the kitchen to put the final touches on dinner, ensuring a culinary masterpiece.

Wednesday marks the culmination of our kitchen adventures, as we engage in one final hands-on cooking session to craft an exceptional dinner.

The overarching goal of this course is to enhance and refine your existing culinary skills. By the end of the course, you’ll feel not only confident but also possess a profound understanding of various ingredients and techniques, allowing you to elevate your cooking to new heights.