Our home-based cooking holidays are designed to provide an immersive culinary experience set in the picturesque French countryside.
From the moment you join our cooking holiday, you will be transported into a world of flavors, techniques, and cultural exploration. Our aim is to not only teach you the art of cooking but also to create an atmosphere where you can truly savor the beauty of the culinary journey.
During our cooking classes, we cover a wide range of topics and skills, ensuring a comprehensive learning experience. From mastering basic culinary techniques to delving into advanced cooking methods, our courses are tailored to accommodate all skill levels.
We believe that learning should be interactive and hands-on, which is why we keep our class sizes small. This allows for personalized attention from our expert chef, ensuring that you receive guidance and feedback throughout your culinary adventure.
Furthermore, we understand that the ambiance plays a significant role in the overall experience.
That’s why we strive to create a warm and inviting environment where you can unleash your creativity, surrounded by like-minded individuals who share your passion for food.
Chef Eric brings a lively and animated approach to his classes. He ensures that learning is not only educational but also enjoyable and fun, making the entire experience memorable.
In essence, our cookery holidays are designed to ignite your culinary curiosity, enhance your skills, and provide an unforgettable gastronomic adventure. Get ready to embark on a journey of flavors, aromas, and cultural exploration.
22 to 27 September 2023
6 to 13 October 2023
4 to 9 November 2023
18 to 23 November 2023
8 to 14 December 2023